Slendier makes every day a good food day

No matter if you want to lose weight, stay healthy, feel good or just eat well, we're here to help.

Slendier food is tasty, healthy and a little bit fancy.

About Slendier products

Are you on a weight loss journey? Perhaps keto is your way of life, you're gluten free, dairy free or egg free? Perhaps you're a vegan or vegetarian or just committed to eating delicious, healthy food every day.

Slendier's range of pasta, noodles and rice has proven so popular that we now also make pasta sauces and bean pastas, and we have more innovative products to come in the future.

We use ingredients that have been used since ancient times and simple methods to bring you products that are good for your waistline and a treat for your tastebuds. Our wellness foods are quick and easy to prepare too; every day is a good food day.

Slendier products are;

  • Low carbohydrate
  • Low calorie
  • Low in fat and sugar
  • High in fibre
  • Vegan
  • Free from artificial colors and flavours

The Slendier story

We started our journey into the world of wellness from a place of frustration and tiredness. We were sick and tired of being sick and tired: our corporate jobs full of meetings, more meetings, presentations about forgotten issues and tiny moments of achievement were making us unhappy.

So we decided to get happy.

We investigated the world of ancient foods and discovered konjac. This ugly little root vegetable changed our world and we think it can help the planet too. We fell in love with this little beauty; it takes on any flavour, is good for you and we make it with love, care and nothing nasty. We hope you'll fall in love with konjac too. We now travel the world to bring konjac, ancient beans, the best vegetable sauces, the freshest ingredients, traditional cooking methods and grandmother-like care to your table.

To be honest, we didn't really set out to change the whole world; we just wanted to try to make a happier future for ourselves, our children and yours.

To do that our whole team promises to make sure everything we do reflects our values:

  • We will support you to bring your happy self to the table.
  • We truly do our best to bring you premium ingredients from around the world in their finest form.
  • We want everyone to feel welcome at our table.

So please join us as we try to make things better for our family, you and yours.

Community Support

We believe in community. The support and connection we share is so important, and in 2020 the care and sacrifice shown by essential services workers for their community really touched our hearts.

It's been our pleasure to donate Slendier Ready to Eat meals, Slendier pasta and Slendier sauces to hard-working Emergency Department and essential hospital staff during peak Coronavirus times to the following hospitals:

  • St Vincent's Hospital Sydney
  • The Royal Melbourne Hospital
  • Royal Adelaide Hospital


Where can I buy Slendier products?+

Our products are available in the health food aisle of major supermarkets nationally and health food stores throughout Australia and New Zealand.

You can also purchase Slendier products directly on our website

Is the product suitable for particular eating requirement/s?+

Slendier Konjac and Bean pasta range are gluten free and endorsed by Coeliac Australia and Coeliac UK. They are also great for diabetics, weight loss, and for those who just generally want to live a healthier everyday life and eat yummy food!

Slendier products are dairy free and suitable for vegetarians and vegans. All of our products are subjected to regular laboratory testing.

Do you wholesale?+

For wholesale enquiries please contact us via our contact form

What is your shipping policy?+

Once your online order is placed, we will deliver straight to your door within our standard delivery time of 3-10 working days.

We deliver products Australia-wide using Australia Post and other contracted agents. There may be an additional shipping fee for addresses outside contractor’s service areas.

We don’t currently ship internationally, but if you are from a country other than Australia please visit our foreign language pages to locate international stockists.

Are your products Kosher certified?+

The products in our konjac range are all Kosher certified under SKS Supervision.

How long does the product last for/expiry?+

Slendier products are quick to cook and recommended to eat fresh for optimum taste and enjoyment. Once opened, our products will keep for 1-3 days if properly sealed and refrigerated. Our bean pastas can be stored in a container in the pantry for two years if uncooked.

We don’t recommend freezing the konjac range because konjac flour has a high water content. This means that while Slendier products do freeze easily, they tend to go mushy when thawing.

What products do you sell?+

For our full range of Slendier products please visit:

Where is Slendier made?+

Our original product was sourced from Japan, but is no longer able to be imported following the 2011 tsunami. Unfortunately, konjac is not able to be grown in Australia and many other countries because of weather and climate factors.

We currently source and make the majority of our noodle and pasta products in China where the climate and conditions are perfect for growing the konjac crop. China is the biggest konjac producer in the world; its’ geology and climate are ideal for konjac crops to flourish.

Our pasta sauces (including the sauces in our Ready to Eat meals) are made in Italy.

We have taken extraordinary steps to make sure our products are grown and manufactured to the highest possible standard. When we were able, we regularly visited our field and production plants in person to make sure the hygiene, manufacturing and processing standards are world class. We still regularly “e-inspect” our off-shore facilities.

The production process is extremely well managed. We ensure that all of our processing and manufacturing are conducted in line with the highest food safety standards.

What is your returns policy?+

We accept returns for faulty Slendier goods returned in original packaging and condition within 14 days or purchase (excluding postage & handling). We do not accept returns for change of mind.

This only applies to products purchased through the Slendier website. For full terms & conditions please visit:

Media enquiries/samples/sponsorship+

For all media enquiries please email our PR team

What ingredients are in Slendier’s konjac range?+

Slendier is made from water and konjac flour, and is a great alternative to wheat pasta, rice and noodles. It’s made from a vegetable called konjac, which contains a soluble fibre called Glucomannan.

This fibre has an incredible water-holding capacity, while also being the thickest of all known dietary fibres – this is great news for you!

The key ingredients are konjac flour 5% and purified water 95%. Our factory only makes Slendier product.

Slendier is low in calories and carbohydrates, is a great way to make some positive changes to your diet and lifestyle and is delicious.

How many calories do the Konjac Noodles have per serve?+

Slendier konjac range contain 11 calories per serve. The recommended serving size is 125g (drained product) and our konjac product contains two servings per pack.

How do you prepare the konjac products?+

Slendier products are all quick to cook and recommended to eat fresh for optimum taste and enjoyment. We recommend Slendier noodles be prepared in the following way:

  • Open seal and drain away fluid
  • Rinse well under running water
  • Leave in hot water for one minute, then drain
  • Add to pasta sauce

How should I eat konjac noodles?+

Part of the magic of konjac noodles is that they swell when mixed with water, making you feel full without the carbs and calories. We therefore recommend drinking 1-2 glasses of water with your meal to aid digestion and to maximise their health benefits.

Why do my Konjac Noodles have brown spots on them?+

These brown spots are natural parts of the Konjac bark. They are completely safe to consume and do not change the taste or texture of the noodle.

What ingredients are in the bean pastas?+

Our bean pastas are made from organic black bean flour and water, organic edamame bean flour and water and organic soy bean flour and water. They are a good source of fibre and protein and provide a great alternative to wheat pasta, rice and noodles.

How many calories are there per serve in the bean pastas?+

Slendier’s bean pasta products all contain 115 calories (or 480 kilojoules) per 100g. The recommended serving size is 50g and all our bean pasta products contain four servings per pack.

How do you prepare the bean pastas?+

Prepare our bean pastas in three easy steps:

  1. Add pasta to boiling water
  2. Cook for five minutes until al dente
  3. Drain water and serve

What ingredients are in the pasta sauces?+

Slendier’s pasta sauces contain an abundance of organic ingredients.


Artichoke Italian Pasta Sauce

  • Organic Chopped tomato (65%)
  • Organic artichoke (15%)
  • Organic white wine
  • Organic onion
  • Organic celery
  • Organic extra virgin olive oil
  • Organic parsley
  • Salt
  • Organic oregano
  • Organic black pepper
  • Citric Acid


Basil Italian Pasta Sauce

  • Organic Chopped tomato and tomato puree (79%)
  • Organic celery
  • Organic onion
  • Organic carrot
  • Organic extra virgin olive oil
  • Organic basil (2.2%)
  • Salt


Capers and Olives Italian Pasta Sauce

  • Organic chopped tomato and tomato puree (79%)
  • Organic onion
  • Organic carrot
  • Organic celery
  • Organic extra virgin olive oil
  • Organic capers (3%)
  • Organic olives (2.1%)
  • Salt
  • Citric acid


Eggplant and Zucchini Italian Ragu Style Pasta Sauce

  • Organic Chopped tomato (66%)
  • Organic eggplant (8%)
  • Organic zucchini (8%)
  • Organic red capsicum (4.6%)
  • Organic extra virgin olive oil
  • Organic onion
  • Organic dried tomatoes
  • Salt
  • Organic parsley
  • Organic black pepper


Red Capsicum Italian Pasta Sauce

  • Organic chopped tomato and tomato puree (77%)
  • Organic red capsicum (5%)
  • Organic celery
  • Organic carrot
  • Organic onion
  • Organic extra virgin olive oil
  • Salt


Tomato Vegetable and Chilli Italian Ragu Style Pasta Sauce

  • Organic Chopped tomato (72%)
  • Organic red capsicum (1.2%)
  • Organic extra virgin olive oil
  • Organic onion
  • Organic capers
  • Organic garlic
  • Organic roasted almond
  • Salt
  • Organic parsley
  • Organic chilli powder
  • Citric Acid

I have several food allergies, can I eat the pasta sauces?+

Our pasta sauces are manufactured in a facility, which also uses wheat, gluten, eggs, fish, soy, peanuts, milk & tree nuts. contains celery.

How many calories are there per serve in the pasta sauces?+

Our pasta sauces all contain approximately 60 calories (or 240 kilojoules) per 100g serve. The recommended serving size is 85g and all our bean pasta products contain four servings per pack.

How do you prepare the pasta sauces?+

Add contents of the jar to a saucepan and heat on medium setting until hot, stirring occasionally.

Where are Slendier Snacks made?+

We make our entire snack range here in Australia and we source our premium ingredients in Australia wherever possible.

What is a prebiotic versus a pro-biotic?+

Probiotics are live beneficial bacteria that naturally live in your body. Bacteria is usually viewed in a negative light as something that makes you sick. However, you have two kinds of bacteria constantly in and on your body — good bacteria and bad bacteria. Probiotics are made up of good bacteria that helps keep your body healthy and working well.

Prebiotics are types of fibre that feed the friendly probiotic bacteria in the digestive system.

What makes Slendier Crackers so different?+

Our crackers are made of premium ingredients, are handmade and dehydrated at a low temperature over many hours. Because our crackers are handmade the cost to produce them is higher than traditionally manufactured crackers. However, because we take such good care of them in the cooking process, they maintain all the health benefits of the raw ingredients and this makes them very good for you.

What makes Slendier Low Carb healthy?+

Our Low Carb Bars are made with all-natural ingredients with no artificial colours or preservatives. They are lower in carbohydrates than traditional snack bars.

Can I eat Slendier Snack products on a keto diet?+

Most people will need to consume under 50 grams per day to reach ketosis. Our snack products are all lower in carbohydrates and enable you to stay in ketosis when coupled with lower carbohydrate meals – such as those made with our konjac or bean pastas. For recipe ideas on low carbohydrate lunches and dinners please visit our website.

Why are Slendier Smoothies so filling?+

What makes Slendier Crackers just that little bit fancy?+

Where you can buy Slendier products

Slendier products are available in the health food aisle of major supermarkets such as Coles, Foodworks, IGA and Woolworths throughout Australia and New Zealand.

From time to time you can also find our products online at

We sell all of Slendier products online here and offer free delivery for orders over $50 in metro areas.


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