Konjac Lasagne
Konjac Lasagne - Image 2

Konjac Lasagne

Made with konjac flour and with only a fraction of the calories and carbs found in traditional wheat-based lasagne sheets, our Konjac Lasagne sheets are gluten-free, vegan and full of fibre.

 

$4.10 – $22.00

Endorsed by Coeliac Australia, European V-Label Association, FODMAP Friendly.

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Nutritional Information

Serving per package: 2. Serving Size: 125g (drained weight).

Quantity Per Serving Quantity Per 100g / 100mL
Energy 44kJ (11Kcal) 35kJ (9Kcal)
Total Fat, g  Less than 1 g Less than 1 g
-Saturated Less than 1 g Less than 1 g
Carbohydrate Less than 1 g Less than 1 g
-Sugars Less than 1 g Less than 1 g
Fibre, g 4.9 g 3.9 g
Protein, g Less than 1 g Less than 1 g
Sodium, mg Less than 5 mg Less than 5 mg
Gluten Nil detected Nil detected
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.

Prepare Slendier Lasagne in 3 simple and quick steps:

  1. Open seal and drain away fluid
  2. Rinse well under running water
  3. Add to pasta sauce, stir-fry, soup or salad and enjoy

Ingredients

  • Purified water
  • Konjac flour (5%)

Storage Information

  • Store in a cool dry place
  • Refrigerate once opened and use within 3 days
  • Do not freeze

Guilt-Free Comfort Food

Konjac Lasagne offers all the satisfaction of a classic lasagne with a fraction of the calories and carbs. Made from konjac flour, these gluten-free, vegan lasagne sheets are perfect for anyone following low-carb, keto, or plant-based diets—without sacrificing flavor or indulgence.

Nutrient-Rich and Filling

Each serving of Konjac Lasagne is high in fiber, helping support digestion and keeping you feeling fuller for longer. It’s a clean, wholesome option free from wheat, gluten, and artificial additives—so you can layer on the veggies, sauces, and plant-based cheeses with confidence.

Easy to Use, Hard to Beat

No boiling required—simply soak, rinse, and layer into your favorite lasagne recipes. Whether you’re making a traditional Italian bake or a creative veggie-packed version, Konjac Lasagne sheets make mealtime healthier and easier without compromising on texture or taste.

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